A CHARGRILLED PIZZA ON THE SIDE
Chunks of three wheat dough, tossed on the chargrill, brushed with olive oil. We suggest that you try one alongside our pasta.
- Garlic, Chopped Parsley & Butter
- 2.95
- Tomato & Buffalo Mozzarella
- 4.45
- Charred Asparagus, Fontina Cheese
& White Truffle Oil - 5.45
- Five Cheeses
- 5.45
- Mascarpone, Pecorino, Parmesan, Fontina and Gorgonzola
MORE SIDE DISHES
A few side dishes are the perfect complement for our pastas either individually or to share.
- Focaccia & Extra Virgin Olive Oil
- 2.45
- Marinated Olives with Olive Tapenade
- 2.95
- Rosemary & Garlic Potatoes
- 2.95
- Wild Rocket & Aged Parmesan Salad
- 2.95
- Torn Buffalo Mozzarella
- 3.25
- In extra virgin olive oil
- Hot Crispy Bread Sticks
- 3.25
- With spicy tomato dip
- Hot Crispy Bread Sticks
- 4.25
- With hot anchovy sauce
- Bruschetta with Zucchini
- 3.95
- Chargrilled courgettes with mint, chilli and garlic
- Parmesan & Mozarella Risotto Balls
- 3.95
- With spicy tomato dip
- Marinated Meatballs
- 3.95
- In tomato sauce
- Superfood Salad
- 3.95
-
Green beans, broccoli, fava beans
with a sweet chilli dressing - Antipasti Misti
- 5.95
-
Roasted peppers, artichokes and sun-dried tomatoes
served with focaccia bread